You are browsing the archive for Catering & Chefs.
Jan 20 2008in 1. VILLA RENTAL NEWS, 4. VILLA SERVICES, 5. ST BARTS, Catering & Chefs by Thibault M.Tags: bananas, buffet party, casual dinner, chef bernard, chocolate sauce, dinner buffet, family and friends, formal affair, french chefs, hot chocolate, javelle, lobster ravioli, medallions, nbsp, personal level, sampling, st barth, st barts villa, tarragon sauce, The Island
St Barts Villa Services :: Chef Bernard Javelle St. Barts island villa services get even better with Chef Bernard Javelle at your disposal. One of the finest French chefs on the island, he acquired his skills by working in restaurants all around the world. For the last 15 years, Bernard has graced us with his [...]
Tags: bananas, buffet party, casual dinner, chef bernard, chocolate sauce, dinner buffet, family and friends, formal affair, french chefs, hot chocolate, javelle, lobster ravioli, medallions, nbsp, personal level, sampling, st barth, st barts villa, tarragon sauce, The Island
Jan 16 2008in 4. VILLA SERVICES, 5. ST BARTS, Catering & Chefs by Thibault M.Tags: alain ducasse, beet soup, black radish, black tiger, bon appetite, citrus sauce, coffee ice cream, concoctions, cordon bleu, delectable confections, ducasse cuisine, flavors, food lovers, french gourmet, parmesean, pine nuts, shrimp skewer, st barts villa, tiger shrimp, yahoo fr
If you’re looking for phenomenal St Barts villa services, check out Cordon Bleu. A subtle and surprising mix of different flavors and cultures, Cordon Bleu brings traditional French gourmet, Creole island cooking and the famous Alain Ducasse cuisine to the table. The concoctions of Christine and Jean-Jacques have pleased many a pallet and they’re sure to make yours sing [...]
Tags: alain ducasse, beet soup, black radish, black tiger, bon appetite, citrus sauce, coffee ice cream, concoctions, cordon bleu, delectable confections, ducasse cuisine, flavors, food lovers, french gourmet, parmesean, pine nuts, shrimp skewer, st barts villa, tiger shrimp, yahoo fr
Jan 15 2008in 4. VILLA SERVICES, 5. ST BARTS, Catering & Chefs by Thibault M.Tags: banana tree, bertrand, carpaccio, cold island, coriander, creative genius, curry, dantec, dishes, food lover, gaspacho, grocery shopping, lime, lish, mahi mahi, marmalade, parmesan cheese, petals, saffron, st barts villa
Food Lover :: Bertrand Dantec Cooking for His Family Bertrand Dantec is the creative genius behind Food Lover, a private catering agency here on the island of St. Barts. Food Lover was established in 1985, and has been fantastic since the day it started. Bertrand’s team comes up with dishes for all sorts of events [...]
Tags: banana tree, bertrand, carpaccio, cold island, coriander, creative genius, curry, dantec, dishes, food lover, gaspacho, grocery shopping, lime, lish, mahi mahi, marmalade, parmesan cheese, petals, saffron, st barts villa
Jan 14 2008in 4. VILLA SERVICES, 5. ST BARTS, Catering & Chefs by Thibault M.Tags: alain ducasse, best food, brainchild, delicious food, ducasse cuisine, emmanuel, ethnic cuisine, fisherman, food experience, food lover, french cooking, french gourmet, javelle, jean jacques, local products, maurin, peeks, picnics, st barts villa, The Island
St Barts Island :: Villa Services Anyone whose ever visited St Barts island knows that the food here is incomparable to anything you’ve ever tasted; but for those of you who have yet to visit us, we wanted to give you a little run down of who is available to provide St Barts villa services. [...]
Tags: alain ducasse, best food, brainchild, delicious food, ducasse cuisine, emmanuel, ethnic cuisine, fisherman, food experience, food lover, french cooking, french gourmet, javelle, jean jacques, local products, maurin, peeks, picnics, st barts villa, The Island
Jan 13 2008in 4. VILLA SERVICES, 5. ST BARTS, Catering & Chefs by Thibault M.Tags: anc, beautiful island, caterering, chickpeas, delectable dishes, emmanuel, fillet of beef, garlic, hospitality industry, morel mushroom, mushroom sauce, nbsp, permanent residence, potatoes, quot, rack of lamb, roesti, st barth, st barts villa, wanadoo fr
One of the finest caterering companies on the island, Chez Vous will plan every stage of your event. Headed up by Chef Emmanuel Maurin, he brings 15 years of experience in the hospitality industry with him. He is also a certified sommelier. First coming to St Barth in 1994, he finally made our beautiful island his permanent residence [...]
Tags: anc, beautiful island, caterering, chickpeas, delectable dishes, emmanuel, fillet of beef, garlic, hospitality industry, morel mushroom, mushroom sauce, nbsp, permanent residence, potatoes, quot, rack of lamb, roesti, st barth, st barts villa, wanadoo fr